RECAP: BON FROMAGE CHEESE & COFFEE TASTING
Cheese and wine. Cheese and cured meats. Cheese and compote. Cheese and coffee. Wait, pause and re-read. Yeps, you read correctly, cheese AND coffee. It turns out opposites DO attract, especially when you have a cheese connoisseur and coffee expert teaming up to curate the pairings. When it comes to a well matched pairing, both the texture and flavour of cheese plays into formula, and in all instances worked beautifully with the acidity profile of the coffee.